Location: 104 Portland St.

Job Type: Part-time (15-20 hours, sometimes more)

Pay: $17.05 per hour, shared tips, access to health benefits (for full-time, permanent staff) + sweet perks

Seasonal contract: Mid April/beginning of May - End of labour day weekend/end of September

About Churned

At Churned, we believe ice cream should be more than just a treat—it should be an experience. Our plant-based ice cream shop is all about delicious flavors, having fun, and top-tier customer service. We’re looking for friendly, energetic, reliable team members who are ready to scoop and make every visit memorable!

What You’ll Do:

Scoop & Serve: Provide generous, picture-perfect scoops and drinks with a smile, check out customers at the till.Engage with Customers: Greet guests warmly, make recommendations, and create a fun, welcoming atmosphere. Answer lots of questions.Keep it Moving: Work efficiently in a fast-paced environment, especially on busy days.Make Waffles & Waffle Cones: Prepare fresh, golden-brown waffles and cones for our customers.Maintain Cleanliness: Keep the shop, equipment, and workstations spotless and help with dishes.Stock & Prep: Restock toppings, cones, and supplies to keep everything running smoothly.Be a Team Player: Support your coworkers and help create a positive work environment.

What We’re Looking For:

✅ A friendly, positive, and upbeat personality—you genuinely enjoy making people happy!

✅ Ability to work evenings, weekends, and busy summer days.

✅ Comfortable working in a fast-paced environment with long lines.

✅ Reliability—we need scoopers who show up on time and ready to work.

✅ Food service experience is a plus but not required—we’ll train you! A positive attitude, and strong work ethic are what we care about.

✅ Passion for ice cream, plant-based treats, and making people happy - you don’t need to be vegan, we love all types of eaters!

✅ You are ok with working in a loud environment - lots of blending and machines at work!

✅ You can stand for long periods of time

✅ Must be able to lift 40 pounds

Sweet Perks of the Job:

Free ice cream and store discounts (because, obviously).

$17.05 per hour pay + shared tips.

Fun, upbeat work environment with great music - Coworkers who get along and enjoy each other!

Flexible scheduling.

Access to shared cost health benefits (for eligible full-time employees).

How to Apply:

Think you’d be a great fit? Send us your resume and a few sentences about yourself and why you’d love to work at Churned! Include your availability, and whether you can start April or beginning of May.

Apply via email with the subject line: "Ice Cream Scooper Application" to hello@churned.ca

Deadline to apply: March 22, 2026

Location: 104 Portland St.

Job Type: Full-time Permanent (30-40 hours, busy/slow season) or Seasonal Part time (17-24 hours)

Year-Round Position & season available!

Pay: $19.10 per hour, shared tips, access to health benefits + sweet perks

Expected start date: April/May

We are looking for someone to become a permanent, full time employee, as well as two seasonal employees - one part-time employee for day time shifts, and one part time employee who can work early mornings (around 5:30am-9am)

Seasonal employees: May - end of August

About Churned

At Churned, we believe ice cream should be more than just a treat—it should be an experience. We make delicious, plant-based ice cream from scratch and pair it with house-made baked goods like waffles, cookies, and more. We’re looking for a creative, detail-oriented team member who’s excited to craft our signature flavours and treats!

What You’ll Do:

Make Ice Cream: Prepare and churn plant-based ice cream in small batches, ensuring consistency and top quality.

Develop Flavours: Assist in experimenting with new, exciting flavours and textures.

Bake Treats & Mix-Ins: Prepare waffle cones, cookies, and other baked goods, as well as mix-ins like crumbles, swirls, and sauces that go into our ice cream.

Ingredient Prep & Stocking: Measure, mix, and store ingredients properly to maintain freshness.

Maintain Cleanliness: Keep the kitchen, equipment, and workstations spotless and follow food safety guidelines. Lots of dishes.

Work Efficiently: Manage prep schedules to ensure fresh product availability.

Be a Team Player: You’ll be cross-trained to assist with scooping, customer service, and other front-of-house duties when needed!

What We’re Looking For:

✅ Attention to detail – precision is key when making ice cream and baked goods.

✅ Ability to work independently – you’ll often be working in the kitchen solo or with minimal supervision.

✅ Comfortable in a fast-paced and warm environment – we are a busy shop in the summer!

✅ Food service or professional baking experience is preferred - but we will also train for the right person!

✅ Food Safety & Hygiene Certification is an asset but can be obtained after hiring.

✅ Passion for ice cream, baking, and plant-based desserts!

✅ You are ok with working in a loud environment - lots of blending and machines at work!

✅ You can stand for long periods of time

✅ Must be able to lift 40 pounds

Sweet Perks of the Job:

Free ice cream and store discounts (because, obviously).

$19.10 per hour pay + shared tips.

Fun, upbeat work environment with great music. Coworkers who get along and enjoy each other!

Opportunities for growth within the company.

Access to shared cost health benefits (for eligible full time employees).

How to Apply:

Think you’d be a great fit? Send us your resume and a few sentences about why you’d love to work at Churned! Please include your availability, which position you are applying for and whether you can start April or beginning of May.

Apply via email with the subject line: "Kitchen Staff Application" to hello@churned.ca

Deadline to apply: March 22, 2026